SF Spring Classic 2013 – The East?

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Spring Classic in the bag. No dirt this year, but awesome weather and fast and fun course. Great event, this is how it’s done. Continue reading

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24 Hours in the Old Pueblo

I’ve been trying to get into this race for the past 2 years but missed either because of schedule, logistics or simply missing registration, which fills up in the matter of hours, at least for solo categories.
This year was no difference and missed to register timely, while race sold out in the matter of hours. Sent an email begging for a spot and about a month later one spot opened and I got in.

24HR Town
This was my second Solo 24hr race, again on Single Speed, the first being Boggs 24h in 2010.
The long drive to AZ is definitely part of the logistic challenge. It is practically impossible to fly to a 24hr race, given the amount of gear needed, so drive it is. Left on Thursday afternoon from Cupertino, headed South and stopped in LA for few hours of sleep, then continued to Phenix on Friday morning where I picked up my local crew support.

I underestimated the drive from Phoenix to 24hr Town. The venue is located in the middle of the Sonoran desert, north of Tucson, but pretty much in the middle of nowhere. As we got closer and started driving on a dirt road the GPS indicated another 16miles to go… I don’t think we’ll find a Starbucks now…
Got at the 24hour Town in the dark, still on time for race packet pick up, but too late for a pre-ride.
The 24hr Town: what an amazing place, quickly blossomed like the desert after the rain.
Finding a good spot was a bit tricky, considering it was dark and late, but mountain bikers are nice people, even the racing kind. Quick dinner, set camp and then sleep. Dinner was grilled chicken sammich on GF bread, eggs and berries.
At around 4Am the wind was blowing really hard and stuff was flying around the campground, I started thinking that the following night was going to be different, not quite as cozy and warm as in the sleeping bag.

Getting Ready

Getting Ready

Got up early in the morning and I still had some preparation work to do on the bikes, swap a crank and wheels. Plus pick a gearing for the SS.. Had no idea of the course, but there were no steep/long hills from what I could see on Strava. At the same time I knew my legs would wear out during the race and didn’t want to walk at the end or have to swap gears during race. So I went with a very conservative 32×19 on the Green Lurcher “Esmeralda Villa LoboSS” and on the fully rigid one “Black Mamba
Breakfast was coffee (with the Italian “macchinetta”) hardboiled eggs, Nutella/Almond butter sammich on GF Udi’s bread and berries, plus a few bananas. I kept snacking all morning while preparing for the start.
We went for the Race Briefing at 10AM where we got lot’s of useful info, including that in order to finish the race you have to cross the finish AFTER 12noon on Sunday. this is different from races I’ve done before where 12noon is the cutoff time. Here you get a DNF if you do not put a lap after 12 noon. (and a DNF lasts forever)
I kinda like this because you otherwise can end your race after 4 hours and still be a “finisher”.
Done with the briefing went back to the pit, after stopping at GU where Yuri Hauswald greeted us and gave me some good GU stuff for the race and Light & Motion to pick some extra lights. I tested the Seca 1700 and the Stella 300 on the helmet.
Had a light lunch (turkey mayo sammich on GF bread) and kept snacking on mixed nuts and bananas.

LeMans start

LeMans start

The start is LeMans style, with all the bikes piled up and about a quarter mile to run. Saw my hero and idol Tinker Juarez and went to shake is hand before the race: he’s such a nice guy and he looks like another day at the office.
I lined up with the big group of racers while my friend Stacey was holding my bike at the very end of the start area. That turned out to be a good decision, since I could run ahead of those who had their bikes on the bike racks and had to try and ride in the crowd.

Few minutes after 12 the gun goes off and off we go. Started jogging in biking shoes on a sandy road, got my bike handed to me and got going. Start was pretty fast, even with the big crowd: the first lap is modified to accommodate for this, so we rode most of the fire road leading to “The Bitches”…

The Bitches are 5-6 steep rollers on the ‘gasline’ fire road. There’s nothing special to them, but they are steep and loose/rutted, and have fast sections which allow to catch air and enjoy sketching landing. The ambulance stationing in the middle of this section delivers a clear message though.

Since I didn’t pre ride I was warned about this section by our camp neighbor Steve. He told me about this part where I would catch air and I was thinking “I ain’t gonna catch any air on my first lap…”. Wrong.

Weee!!!

Weee!!!

First lap turned out to be very fast and I kept thinking I was under geared and needed taller ratio. At the same a voice in my head kept reminding me this was NOT a CX race, it will not be over in 40min, SLOW DOWN!!
It’s a typical mistake to go too fast on the first lap of a 24hr solo, but you see everybody else killing it and it’s hard to resist.

Aside from the gasline section all of the course is single track in the middle of low desert cacti, very had to pass without getting painfully stabbed by chollas. I learned that pretty quickly and adjusted my riding after a few contacts brushing the “green stuff” on the side of the course.

I decided to go on for 3 laps. Each lap is 16.5mi with a little over 1k of elevation. Temperature was ok, meaning in the 60s or so so I wasn’t too concerned about water, but I only had two bottles, which turned out to be too little for 48miles of riding in the desert….

The Bitches bit me!

The Bitches bit me!

On my second lap I was still going fast and literally seconds about thinking “I could have ridden this course on my CX bike” I proceeded to eat shit on the trail on one of the “Bitches”. Trying to outsprint on a wall one fellow female SS rider, I hit a sizable rock while out of the saddle and took both of us down. Dumbass move…
Hit my knee pretty hard and my hip was hurting really bad. Got back on the bike only to stop at the bottom of the next “Bitch” where another rider was down in pain, apparently with a broken arm. Me and the same SS gal, which I took down only few minutes before, signaled the ambulance that was stationing at the top of the hill, and that gave me the chance to apologize for my silly move…
Back on course I whipped another 1:20 lap and continued on #3. Ran out of water, but still felt great, so I stopped to drink and eat. Since we had to put lights on before 5pm I knew I had to stop again at the end of #4. At that point I realized my hydrating was not going well, I chugged one full bottle down in seconds and still felt thirsty. Bad. Changed socks and gloves and then loaded another bottle on the bike and went out for #4. I mounted my lights with the idea of whipping two laps, as it turned dark, so I told Stacey I’d be back in about 3 hours. As the sun went down I realized my main light was not working, I could not get it out of lock mode. I ran on my spare light, but as it got dark and quickly colder, I decided to go by the pit again.
Got my light to work, ate some more food and then changed into warmer knickers and base layers and prepared for the night laps. At that point I finally put to consecutive laps, #6 and #7. Felt pretty good night riding and the traffic significantly thinned out, so I was most dealing with fast ‘relay’ folks or very slow solos.
When I stopped after 3 hours found Stacey at the pit and she was a bit worried because she didn’t see me as planned and there were rumors of folks injured on the course. I got a great coffee and some more food and then went out for #8.

Oh yes, life saver in the middle of the night

Oh yes, life saver in the middle of the night

I generally try to do more than one lap at the time, but the length of 16miles makes it a bit difficult, since you can stop only every 3 hours, which is too much. So i decided to go one lap at the time from there on.
I also decided to skip “the option”, a fun drop off designed to give riders an opportunity to eat shit in front of spectators. My last attempt ended on a nose wheelie.
Finished lap #8 at 1AM, with 131miles, with an average of 10mph, including stops.
Lap #9 went relatively ok, although I was slower and starting to be really tired, but #10 was really the hard one. I crashed a couple times (once completely missing a turn and going straight into a ditch) which put a dent in my confidence and then kept being passed by faster riders from the relay teams, which also contributed to make me grumpy.
Mid lap my Garmin also gave the ghost: I have been using an external battery extend the limited range of only 10 hours, but still with full battery the thing shut down and refused to reboot.

Night riding Lap #10 took me more than 2 hours, for a sub 8mph average speed. The last section with rock gardens got to me and felt like I was not able to ride my bike anymore, lacking completely focus.
I rolled into the pit pretty demoralized and decided not to continue riding. Luckily Stacey was there, still up, with a pit fire going and life giving food and coffee. She forced me to lie down in my sleeping bag and take a rest. I think I slept for an hour or so and at that point the sun started to come out.
It is so important to have somebody to support you during a race like this and much more so somebody who understand racing and what is the right thing to do at a given time.
Attitude changes when there’s light again and you had even a small amount of sleep. Now with more coffee and food I felt ready to roll again. So I went out for #11, as the sun started to warm up. Felt pretty good and happy again and in fact I put a pretty good lap time, considering all.

On #12 and #13 Stacey decided to come out with me to give me some motivation, while #12 was pretty good I started feeling my body shut down on #13 and had a hard time keeping up.

Out Proud sponsor Tecate!

Out Proud sponsor Tecate! – About to cross the finish line

 

Luckily we got beer along the course and at that point the final beer gravity did the rest.

Podium

Podium

Crossed the finish line just few minutes before 1PM, with a total time of 24h48m. Stopped at the pit to grab a couple bananas, then went down at the expo to return lights to Light&Motion. Till then I had not checked results, knowing that there were super strong riders in my category. I was really surprised I got 4th place out of 41 riders. Woot!

We got down to the award ceremony. The female SS solo podium had an incredible 69 years old lady in 3rd place with 11 laps. She got 2 minutes standing ovation and I felt humbled and inspired at the same time.

Acknowledgments

I’d like to thank Quadzilla sponsors X-Fusion, On-One/Titus and No-Tubes for their support.

Many thanks to Light&Motion for the kick ass lights, GU Energy and Yuri for the great stuff that got me going, and Epic Rides for putting up such an amazing event.

Gear

Esmeralda Villa LoboSS:

On-One Lurcher 19.5″, X-Fusion Slide 29, No-Tubes Arch 29, Maxxis Ardent 2.25″ (F) + Crossmark 2.1″ (R)

The Black Mamba

On-One Lurcher 19.5″, On-One Carbon forks, On-One Wheelset, Maxxis Ardent 2.4″ (F) + Maxxis Ignitor 2.1″ (R)

Lights:

Light&Motion Seca 1700, Stella 300, TAZ1200 (2x)

Food

  • 1 Bag of UDI’s GF bread
  • 4 Glutino’s English muffins
  • 4 Hardboiled Eggs
  • Shaved Turkey
  • Mayo
  • Nutella
  • Almond butter (TJ, Roasted, chunky, sea salt)
  • mixed nuts
  • 12 bananas
  • Of Course Coffee

 

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SF2LA Day 4 – Santa Maria to Santa Barbara

After riding Big Sur I wasn’t expecting too much from this part of the ride. After rolling out of Santa Maria thru the plantations we took Foxen Cyn, a very scenic and pleasant road with rolling hills and smooth pavement.

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The last few miles before Solvang revealed more views and a very fun descent.
Lunch in Solvang was exceptional with Beer and Champagne at the Belgian Cafe and after coffee and a quick stop at the local bike shop for maps and muchies we headed out for the climby part of the day.

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The ride on 154 was not particularly fun, with cars buzzing us and almost no shoulder, that was until we hit Stagecoach Rd.: a nice gradual climb to the summit. Stopped at the Coldstream Tavern for a heart warming drink and then proceeded to the top.

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From there we stayed on 154 for a couple miles at ludicrous speed before hitting San Marcos rd, a steep scenic road with corkscrews and switchbacks that dropped us in Goleta in no time. After that it was easy victory lap to Santa Barbara.
Great mex food at Ruby and I’ve cream before hitting the sack.
About 80mi with less than 5k, tomorrow final chapter to Santa Monica.

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SF2LA Day 3 – Cambria to Santa Maria

The original plan for today was to go to Solvang, but it became obvious that it was not in the cards as we were all feeling the burden of two heavy days. So after a quick breakfast in Cambria and one more in Cayucos we slowly headed to SLO where we stopped for lunch with delicious BBQ. We are back to the original plan of 5 days, vs. the 4 days we were planning on yesterday.

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The ride from SLO to Arooyo Grande was pretty uneventful, other than an incredible sun an temperatures in the 70s, something we are not used to for February.

From Arroyo Grande we found our way back to HWY1 and proceeded to Guadalupe and Then Santa Maria.

Stopped at the Santa Maria Inn, super nice and affordable, hot tub, clean pool and great rooms.

Mex food to top the day and now thinking of tomorrow leg to Santa Barbara.

 

 

 

Tomorrow Santa Maria to Santa Barbara.

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SF2LA Day 2 Monterey Cambria

Much better night of sleep than last night, waking up at 6.30 with a goal of rolling by 8-ish.

2000 cal breakfast and then some more espresso at Peet’s. Now ready to roll
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Took the 17mi drive, with nice roads and great views. It only took us 14 miles to do the 17miles ride, but we didn’t have to pay the $10 fee so we didn’t complain about it. Ended up in Carmel for some more coffee.

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Stunning views leading to Big Sur

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This was a day full of awesome views, I kept whipping out the camera to take pictures, every single turn revealed breathtaking views of the rough Californian coast, with incredible tones of color.

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We stopped for lunch right after mile 50, and enjoyed food in a warming sun.

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Sun down and still 20mi to go, rolled in Cambria around 7pm

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Tomorrow another 100 miler to Solvang

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